Raspberry PERSEIA

PERSEIA

Type: Early-Ripening

Origin: Hybrid form 16-324 x Hybrid form 4-4

Author: O.P. Lushpigan

Year of Registration: 2007

Disease Resistance: Resistant to fungal diseases

Winter and Drought Tolerance: Good

Bush Characteristics: Tall, upright, with drooping tips; average shoot-forming ability.

Average Fruit Weight: 3.1-5.0 g

Fruit Shape: Conical

Fruit Color: Dark red

Taste Rating: 8.1

Brix: 12.2%

Ripening: Second decade of June

Usage: Universal